Eating healthily during the summer can be refreshing and delicious. Here are some tips for maintaining a healthy diet:
- Focus on Fresh Produce: Take advantage of the abundance of fresh fruits and vegetables available during the summer. Incorporate plenty of colorful produce into your meals for vitamins, minerals, and antioxidants.
- Stay Hydrated: Drink plenty of water throughout the day, especially in hot weather. You can also hydrate with water-rich foods like watermelon, cucumber, and oranges.
- Choose Lean Proteins: Opt for lean sources of protein such as chicken, fish, tofu, beans, and lentils. These are nutritious options that will help you feel satisfied without weighing you down.
- Grill or Roast Instead of Frying: Summer is the perfect time for outdoor grilling or roasting vegetables and meats in the oven. This cooking method adds flavor without adding excess oil or calories.
- Limit Sugary Drinks: Be mindful of sugary drinks like soda, fruit juices, and sweetened iced teas. These beverages can add unnecessary calories and sugar to your diet. Instead, choose water, herbal teas, or homemade fruit-infused water.
- Snack Wisely: Instead of reaching for chips or cookies, opt for healthier snacks like fresh fruit, nuts, yogurt, or cut-up vegetables with hummus or guacamole.
- Balance Your Plate: Aim to fill half your plate with fruits and vegetables, one-quarter with lean protein, and one-quarter with whole grains or starchy vegetables like sweet potatoes or quinoa.
- Don’t Skip Meals: Skipping meals can lead to overeating later in the day. Make sure to eat regular, balanced meals to keep your energy levels stable and prevent overindulging.
- Be Mindful of Portions: Pay attention to portion sizes, especially when indulging in treats like ice cream or barbecue. Enjoy these foods in moderation and savor each bite.
- Plan Ahead: Plan your meals and snacks in advance to avoid reaching for unhealthy options when you’re hungry. Stock up on nutritious ingredients and prepare healthy meals and snacks ahead of time for busy days.
Read additional articles on Meals that Matter and try recipes at home in MASK The Magazine.